Water, Rice flour, Tapioca flour, Potato flour, Quinoa (flour and seeds) (9%), Linseed, Buckwheat flour, Sunflower oil, Organic coconut sugar, Activated charcoal (.68%), Psyllium, Salt, Yeast.
Made in Australia from at least 56% Australian ingredients.
May contain traces of almond, cashew, egg, hazelnut, macadamia, pecan, sesame, soy and walnut.
nonie's products are handmade in a dedicated gluten and dairy free kitchen. Some variance is natural.
Servings per loaf: 16
Serving size: 75g (1 slice)
Nutrition Per serve Per 100g
1. PREPARE 2. TOAST 3. STORESeparate the slices using a bread knife and a firm sawing motion.Lightly toast the bread in a toaster or sandwich press and enjoy with your favourite toppings.
Please store this loaf in the freezer.
The Activated Charcoal & Quinoa Bread has a depth of flavour to match its looks. The earthiness from the charcoal, quinoa seeds and buckwheat flour is balanced by a delicate sweetness from organic coconut sugar. This striking black bread can be served savoury or sweet.